brands | Khareba |
---|---|
Grape | Kisi |
Taste | Dry White |
Region | Kakheti |
Technology | Qvevri |
Alcohol | 12.5% |
Volume | 750mg |
Vintage | 2015 |
Wine
Kisi
Dry white wine Kisi is made with Qvevri method from Kisi grape variety cultivated in Kakheti region. The wine with dark strow color is characterized with original sorted aroma and harmonious pleasant taste. The wine is best served with fish, cheese, vegetables and fruit. Best enjoyed at about 14 – 15˚C |
40.00₾
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