Saperavi Gvirabi


Dry red wine Saperavi Gvirabi is made from Saperavi grape variety cultivated in Kakheti region. The wine has rich pomegranate color accompanied with specific taste of dried fruits and spices with well developed tannin on the pallet. The wine is best served with meat and salads.
Best enjoyed at 16-18°C.

14.40

brands

Khareba

Grape

Saperavi

Taste

Dry Red

Region

Kakheti

Technology

Classic Method

Alcohol

12.5%

Volume

750mg

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