Kisi

White

Dry white wine Kisi is made from the Kisi grape variety, which is grown in the Kakheti region. Light straw-colored wine is characterized by original varietal aromas and harmonious taste. Wine is recommended to be served with fish, seafood, cheese and vegetables. The preferred temperature for use is +14 – 15°C.

28.00

brands

Khareba

color

White

Technology

Classic Method

Vintage

2020

Taste

Medium-Dry White

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