Khvanchkara


Naturally medium-sweet red wine Khvanchkara is from the appellation of origin. The wine is made from Aleksandrouli and Mujuretuli grape varieties cultivated in Racha region.    with ruby color. The harmonious and delicious taste of wine is distinguished with fruity tints and varietal aromas. The wine is best served with boiled and smoked meat dishes.
Best enjoyed at about 10-14°C

43.00

brands

Khareba

Grape

Aleksandrouli, Mujuretuli

Taste

Medium-Sweet Red

Region

Racha-Lechkhumi

Technology

Classic Method

Alcohol

11.5%

Volume

375mg

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