Wine
Showing 25–36 of 43 results
- Wine
Ojaleshi
Naturally medium-sweet red wine Ojaleshi is made from Ojaleshi grape variety cultivated in Samegrelo region. The wine with light ruby color is distinguished with pleasant aromas and accompanied with strong blackberry tones. The wine is best served with fruit and desserts.
Best enjoyed at about 10 14CSKU: 4860001194360 - Wine
Otskhanuri Sapere
Dry red wine Otskhanuri Sapere is made with Qvevri method from Otskhanuri Sapere vine variety cultivated in Imereti region. The wine with raspberry red color is characterized with the elegant aromas of fresh herbs, wildflowers, ripe berries and plum. The full-bodied wine has high accidity on the pallate and long red fruity finish.
Best enjoyed at about 16–18˚CSKU: 4860001193660 - Wine
Rkatsiteli
Dry white wine Rkatsiteli is made from Rkatsiteli grape variety cultivated in Kakheti region. The wine with pale straw yellow color is characterized with fresh, elegant nose of yellow fruits and the hints of exotic citrus aromas. Medium-bodied, well-balanced wine has bright, delightful finish. The wine is best served with fish, seafood, soft cheese and vegetables.
Best enjoyed at about 10-12°C.SKU: 4860001194070 - Wine
Rkatsiteli
Dry white wine Rkatsiteli Gvirabi is made from Rkatsiteli grape varierty cultivated in Kakheti region. The wine with light amber color has pleasant aromas of fresh flowers and citrus; The full bodied wine is accompanied with rich taste. It is best served with seafood and fresh salads.
Best enjoyed at 12-14°C.SKU: 4860001191765 - Wine
Rkatsiteli
Dry white wine Rkatsiteli is made with Qvevri method from Rkatsiteli grape variety cultivated in Kakheti region. The wine with deep straw yellowish color is characterized with delicate bouquet of apple and citrus accompanied by the aromas of peach and ripe pear.
The wine is recommended to be served with seafood or fried fish.
Best Enjoyed at about 10-12°CSKU: 4860001193103 - Wine
Rose
The wine is made from Saperavi, Aladasturi and Otskhanuri Sapere grape variaties. The wine with clear rose color is characterized with fresh aromas of cherry and watermelon, which leaves a pleasant note of raspberry on the pallate after tasting. The wine is best served with fresh fruits and desserts.
Best enjoyed at about 12-14°CSKU: 4860001193622 - Wine
Saperavi
Dry red wine Saperavi Gvirabi is made from Saperavi grape variety cultivated in Kakheti region. The wine has rich pomegranate color accompanied with specific taste of dried fruits and spices with well developed tannin on the pallet. The wine is best served with meat and salads.
Best enjoyed at 16-18°C.SKU: 4860001191758 - Wine
Saperavi
Dry red wine Saperavi is made with Qvevri method from Saperavi grape variety cultivated in Kakheti region. The wine with deep pomegranate color is characterized with remembering distinctive bouquet and harmonious taste. The wine is best served with spicy dishes, meat and fresh vegetables.
Best enjoyed at about 16–18˚CSKU: 4860001193684 - Wine
Saperavi Classic
Dry red wine Saperavi Classic is made from Saperavi grape variety which is cultivated in Kakheti region. The color of the wine is rich pomegranate. It has particular, well-developed taste and sorted bouquet. The wine is best served with vegetables, chill collation and dressed meat.
Best enjoyed at about 16 -18°CSKU: 4860001193813 - Wine
Saperavi Premium
Dry red wine Saperavi Premium is made from Saperavi grape variety cultivated in Kakheti region. The wine with deep pomegranate color is characterized by remembering distinctive bouquet and harmonious taste. The wine is best served with spicy dishes, meat and fresh vegetables.
Best enjoyed at about 16–18˚CSKU: 4860001192328 - Wine
Saperavi with Fruit Tones
Dry red wine Saperavi is made from Saperavi grape variety cultivated in Kakheti region. The wine is full with fresh red fruit aromas and ruby color that is characterized for young red wines. The wine is best served with fresh vegetables, seafood, meet and fruit.
Best enjoyed at about 16-18°C.SKU: 4860001193608