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- Wine
Kindzmarauli
Medium-sweet red wine Kindzmarauli is made from Saperavi grape variety cultivated in Kakheti region, in Kindzmarauli microzone. The wine with deep pomegranate color has strong sorted bouquet and aromas accompanied with velvety and harmonious taste. The wine is best served with cheese, vegetables and seafood.
Best enjoyed at about 14-15°CSKU: 4860001194285 - Wine
Rkatsiteli Gvirabi
Dry white wine Rkatsiteli Gvirabi is made from Rkatsiteli grape varierty cultivated in Kakheti region. The wine with light amber color has pleasant aromas of fresh flowers and citrus; The full bodied wine is accompanied with rich taste. It is best served with seafood and fresh salads.
Best enjoyed at 12-14°C.SKU: 4860001191765 - Wine
Saperavi Premium
Dry red wine Saperavi Premium is made from Saperavi grape variety cultivated in Kakheti region. The wine with deep pomegranate color is characterized by remembering distinctive bouquet and harmonious taste. The wine is best served with spicy dishes, meat and fresh vegetables.
Best enjoyed at about 16–18˚CSKU: 4860001192328 - Wine
Khikhvi
Dry white wine Khikhvi is made from Khikhvi vine variety cultivated in Kakheti region. The wine with light amber color is characterized with original varietal flavors and cheerful hints of yellow fruit. The wine is best served with cheese, fish, seafood and vegetables.
Best enjoyed at about 14-15°CSKU: 4860001194490 - Wine
Mukuzani
Dry red wine Mukuzani is made from Saperavi grape variety cultivated in Kakheti region, in Mukuzani microzone. The wine with dark ruby color has fine fruity bouquet tones and full-body accompanied with fresh and harmonious taste. The wine is best served with lamb, cheese and vegetables.
Best enjoyed at 16 -18°C.SKU: 4860001194254 - Wine
Saperavi Classic
Dry red wine Saperavi Classic is made from Saperavi grape variety which is cultivated in Kakheti region. The color of the wine is rich pomegranate. It has particular, well-developed taste and sorted bouquet. The wine is best served with vegetables, chill collation and dressed meat.
Best enjoyed at about 16 -18°CSKU: 4860001193813
- Wine
Otskhanuri Sapere
Dry red wine Otskhanuri Sapere is made with Qvevri method from Otskhanuri Sapere vine variety cultivated in Imereti region. The wine with raspberry red color is characterized with the elegant aromas of fresh herbs, wildflowers, ripe berries and plum. The full-bodied wine has high accidity on the pallate and long red fruity finish.
Best enjoyed at about 16–18˚CSKU: 4860001193660 - Premium Wine, Wine
Khareba Aged
Dry white wine Khareba is made with a blend of Rkatsiteli, Mtsvane and Krakhuna grape varieties. The wine with light straw color is accompanied with the aromas of pear and tropical fruit. The flavour is powerful, acidity balanced; creamy notes make the wine very satisfying. The wine is recommended to be served with mushroom, fish and chicken.
Best enjoyed at about 14-15°CSKU: 4860001193677 - Premium Wine, Wine
Khareba Aged
Dry red wine Khareba is made from Saperavi grape variety which is cultivated in Kakheti region. The wine with dark pomegranate color has rich body with black fruit tones. The richness of fine aromas is characterized for wines aged in oak barrels. It is best served with vegetables, spicy dishes and roasted meat.
Best enjoyed at about 16–18˚CSKU: 4860001194278 - Wine
Krakhuna
Dry white wine Krakhuna is made from Krakhuna grape variety cultivated in Imereti Region. The wine with light straw color is full-bodied and harmoniously blended with citrus fruit tones. The wine is best served with fish, cheese, vegetables and seafood.
Best enjoyed at about 10 – 12 ˚CSKU: 4860001193653 - Wine
Tvishi
Naturally medium-sweet white wine Tvishi of controlled origin is made from Tsolikouri grape variety of Tvishi microzone, Lechkhumi region. The wine with light straw color is characterized with citrus, yellow pear and tropical fruit aromas. The wine is best served with fruit and dessert.
Best enjoyed at about 8-12°CSKU: 4860001195763 - Wine
Saperavi Premium
Dry red wine Saperavi Premium is made from Saperavi grape variety cultivated in Kakheti region. The wine with deep pomegranate color is characterized by remembering distinctive bouquet and harmonious taste. The wine is best served with spicy dishes, meat and fresh vegetables.
Best enjoyed at about 16–18˚CSKU: 4860001192328
- Classic
Aligote
Dry white wine Aligote, made from French Aligote grapes grown at Kvirila River valley, Imereti region. The wine with light straw color and medium body has soft aromas of lemon, peach and apricot. The wine is best served with fish, seafood, cheese and vegetables. Best enjoyed at about + 10-12C
SKU: 4860001195114 - Premium Wine, Wine
Lipartiani Qvevri
Dry white wine Lipartiani Qvevri is made with Qvevri method from Krakhuna and Mtsvane grape varieties. The wine with amber color is characterized with complex aromas of yellow fruits, spices, herbs, ginger, orange and fresh hezelnuts. The full-bodied wine with balanced tanin structure has expressed density, pleasent spicy and fruity presistance.
Best enjoyed at about 10-12CSKU: 4860001194179 - Premium Wine, Wine
Lipartiani Qvevri
Dry red wine Lipartiani is made from Saperavi and Tavkveri grape varieties with traditional Qvevri method. The wine with deep pomegranate color is characterized with the aromas of ripen red fruits, plum, blueberry accompanied with the hints of spicy black pepper, clay and earth. Expressed silky tannins are balanced with the acidity sensetion and long aromatic ending.
Best enjoyed at about 14-16C.SKU: 4860001194186 - Premium Wine, Wine
Lipartiani Prince Giorgi
Dry red wine Prince Giorgi is made from Saperavi grape variety cultivated in Kakhati region. Alcoholic and malolactic fermentation was made is small stainless steel tanks.
The wine is characterized with deep red color and rich, intense expressions of red fruits accompanied with hints of fresh spices and flowers. Full bodied structure is distinguished with tannins and fruity ending.
Best enjoyed at about 12-14CSKU: 4860001194162
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Premium Wine, Wine
Lipartiani Qvevri
| Dry white wine Lipartiani Qvevri is made with Qvevri method from Krakhuna and Mtsvane grape varieties. The wine with amber color is characterized with complex aromas of yellow fruits, spices, herbs, ginger, orange and fresh hezelnuts. The full-bodied wine with balanced tanin structure has expressed density, pleasent spicy and fruity presistance. Best enjoyed at about 10-12C |
SKU: 4860001194179
Premium Wine, Wine
Lipartiani Qvevri
| Dry red wine Lipartiani is made from Saperavi and Tavkveri grape varieties with traditional Qvevri method. The wine with deep pomegranate color is characterized with the aromas of ripen red fruits, plum, blueberry accompanied with the hints of spicy black pepper, clay and earth. Expressed silky tannins are balanced with the acidity sensetion and long aromatic ending. Best enjoyed at about 14-16C. |
SKU: 4860001194186
Wine
Khikhvi
| Dry white wine Khikhvi made with traditional Qvevri method is made from Khikhvi vine variety cultivated in Kakheti region. The wine with dark straw color is characterized with original varietal flavors and cheerful hints of yellow fruit. The wine is best served with cheese, fish, seafood and vegetable. Best enjoyed at about 14-15C |
SKU: 5487FB8/22-1-1-1-1-1-1-1-1-1-1-1-1-1-1-1-1-1-1-1-1-5
Wine
Rkatsiteli
| Dry white wine Rkatsiteli is made with Qvevri method from Rkatsiteli grape variety cultivated in Kakheti region. The wine with deep straw yellowish color is characterized with delicate bouquet of apple and citrus accompanied by the aromas of peach and ripe pear. The wine is recommended to be served with seafood or fried fish. Best Enjoyed at about 10-12°C |
SKU: 4860001193103
Wine
Saperavi
| Dry red wine Saperavi is made with Qvevri method from Saperavi grape variety cultivated in Kakheti region. The wine with deep pomegranate color is characterized with remembering distinctive bouquet and harmonious taste. The wine is best served with spicy dishes, meat and fresh vegetables. Best enjoyed at about 16–18˚C |
SKU: 4860001193684
Wine
Kisi
| Dry white wine Kisi is made with Qvevri method from Kisi grape variety cultivated in Kakheti region. The wine with dark strow color is characterized with original sorted aroma and harmonious pleasant taste. The wine is best served with fish, cheese, vegetables and fruit. Best enjoyed at about 14 – 15˚C |
SKU: 4860001193097
Premium Wine, Wine
Lipartiani Queen Tamar
| Dry white wine Queen Tamar is made from grape varieties: Krakhuna, Tsitska, Mtsvane, Sauvignon, Chardonnay. The wine is made with classic method in small stainless still tanks and preservation lasted for 8 months in French oak barrels. The wine is distinguished with complex aromatic blend of white fruits and the hints of oak, spicies and white flowers; it is characterized with strong texture and elegance of the body. Best enjoyed at 10-12C |
SKU: 4860001194124
Premium Wine, Wine
Chateau Lipartiani
| Dry red wine Chateau Lipartiani is made from Saperavi and Aladasturi vine varieties. The wine was aged in French oak barrels during 12 months; The wine with deep ruby color is characterized with velvety and complex body; The intensity and elegance of flavors are distinguished with rich aromas of chocolate, truffle and spicy tones and delightful long finish. Best enjoyed at about 14-16C |
SKU: 4860001194117
Awarded Wines, Premium Wine, Wine
Usakhelouri
| Naturally medium sweet red wine Usakhelouri is made from Usakhelouri grape variety cultivated in Okureshi village, Lechkumi region. The wine with deep red color has strong sorted bouquet, interesting, pleasant flavors and harmonious taste. The wine is best served with cheese, dessert or fruit. Best enjoyed at about 10-14C |
SKU: 4860001195954
Awarded Wines, Premium Wine, Wine
Ojaleshi
| Naturally medium-sweet red wine Ojaleshi is made from Ojaleshi grape variety cultivated in Samegrelo region. The wine with light ruby color is distinguished with pleasant aromas and accompanied with strong blackberry tones. The wine is best served with fruit and desserts. Best enjoyed at about 10 14C |
SKU: 4860001195947
Awarded Wines, Premium Wine, Wine
Khvanchkara
| Naturally medium-sweet red wine Khvanchkara is from the appellation of origin. The wine is made from Aleksandrouli and Mujuretuli grape varieties cultivated in Racha region. with ruby color. The harmonious and delicious taste of wine is distinguished with fruity tints and varietal aromas. The wine is best served with boiled and smoked meat dishes. Best enjoyed at about 10-14°C |
SKU: 4860001195961
Awarded Wines, Premium Wine, Wine
Usakhelouri
| Naturally medium sweet red wine Usakhelouri is made from Usakhelouri grape variety cultivated in Okureshi village, Lechkumi region. The wine with deep red color has strong sorted bouquet, interesting, pleasant flavors and harmonious taste. The wine is best served with cheese, dessert or fruit. Best enjoyed at about 10-14C |
SKU: 4860001194261
Wine
Ojaleshi
| Naturally medium-sweet red wine Ojaleshi is made from Ojaleshi grape variety cultivated in Samegrelo region. The wine with light ruby color is distinguished with pleasant aromas and accompanied with strong blackberry tones. The wine is best served with fruit and desserts. Best enjoyed at about 10 14C |
SKU: 4860001194360
Wine
Khvanchkara
| Naturally medium-sweet red wine Khvanchkara is from the appellation of origin. The wine is made from Aleksandrouli and Mujuretuli grape varieties cultivated in Racha region. with ruby color. The harmonious and delicious taste of wine is distinguished with fruity tints and varietal aromas. The wine is best served with boiled and smoked meat dishes. Best enjoyed at about 10-14°C |
SKU: 4860001194230
Wine
Alazani Valley
| Medium sweet white wine Alazani Valley is made from Rkatsiteli grape variety grown at Alazani Valley in Kakheti region. The wine with light straw color has harmonious and velvety sweetness of pear and yellow fruit. The wine is best served with cheese and fruit. Best enjoyed at 12-14°C |
SKU: 4860001194193
Wine
Akhasheni
| Medium-sweet red wine Akhasheni is made from Saperavi grape variety grown in Kakheti region, Akhasheni microzone. This wine with dark pomegranate color has distinctive taste and varietal aromas. The wine is best served with cooked meat and spicy dishes. Best enjoyed at about 16 -18°C |
SKU: 4860001193325
Wine
Alazani Valley
| Medium–sweet red wine Alazani Valley is made from Saperavi grape variety grown at Alazani Valley in Kakheti region. The wine with deep ruby color is velvety and full-bodied. The wine is best served with fish, sea food, cheese and vegetables. Best served at 14-15 °C |
SKU: 4860001194100
Wine
Tvishi
| Naturally medium-sweet white wine Tvishi of controlled origin is made from Tsolikouri grape variety of Tvishi microzone, Lechkhumi region. The wine with light straw color is characterized with citrus, yellow pear and tropical fruit aromas. The wine is best served with fruit and dessert. Best enjoyed at about 8-12°C |
SKU: 4860001195763
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Akacia Honey
| The honey with transparent pale color is characterized with thick consistence. The product with sweet taste has pleasant aromas of acacia flowers. Beekeeping farm is located in Chelti and Leukune microzone, village Mukhuri, Samegrelo region, Georgia. The region is famous with its flora and high quality bee varieties for honey making. Storage conditions: Dry and dark place 5 – 20C |
SKU: 4860001196197
other ...
Linden Honey
| The honey with transparent amber color is characterized with thick consistence. The product with sweet taste has pleasant aromas of linden flower. Beekeeping farm is located in Chelti and Leukune microzone, village Mukhuri, Samegrelo region, Georgia. The region is famous with its flora and high quality bee varieties for honey making. Storage conditions: Dry and dark place 5 – 20C |
SKU: 4860001196203